This report emphasises the threat that wildlife trafficking poses to nature and the biodiversity of the planet. The COVID-19 pandemic has shown that wildlife crime is a threat not only to the environment and…

more

As the COVID-19 pandemic continues to take lives and disrupt economies across the world, this report urges actions by governments and sets out ten recommendations to prevent future pandemics.

more

While the fight against the global COVID-19 pandemic is causing unprecedented uncertainties in global food supply chains, governments face the challenge to create balanced policies that address immediate needs, such as…

more

Tens of millions have joined the ranks of the chronically undernourished over the past five years, and countries around the world continue to struggle with multiple forms of malnutrition, this report states.

more

This report sheds a light on the critical role and the benefits of forest-dependent pollinators, explaining that forest management practices can have significant effects on pollinator abundance and diversity.

more

Gender inequality, climate vulnerability and state fragility are strongly interlinked, this report states. Thus, gender considerations should also be fully reflected in emerging policy and programming on climate-related…

more

Fish consumption is poised to increase further in the decade ahead, while aquaculture’s expansion will continue states this report.

more

Progress in fighting malnutrition is too slow, the report states. The authors call for a change in global food systems and urges governments, business and civil society to step up efforts to address malnutrition in all…

more

This book underscores the importance of diverse, local foods. The authors show examples of how different varieties can be used to improve food, health, livelihoods and ecosystem services.

more

The report shows that the conservation of the world's biodiversity is utterly dependent on the way in which we interact with and use the world's forests.

more