27 September is World Tourism Day: Tourism empowers rural communities, providing jobs and opportunity, most notably for women and youth.

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The Consultative Group of International Agricultural Research - CGIAR - launched the Excellence in Agronomy 2030 Initiative – EiA - at the African Green Revolution Forum in September to improve outcomes for smallholder…

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The United Nations General Assembly (UNGA) has declared the 29th September the International Day of Awareness of Food Loss and Waste (IDAFLW). At its international trade fairs, DLG International, in cooperation with…

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Nutrition

In its 2019 publication Food in the Anthropocene, the EAT-Lancet Commission described the link between nutritional targets and environmental sustainability. In brief, the study argues that diets and food production will…

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UN’s Global Biodiversity Outlook 5 report offers an authoritative overview of the state of nature. It is a final report card on progress against the 20 global biodiversity targets agreed in 2010 with a 2020 deadline, and…

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